Hi! I’m René, the baker behind The Kneady Bakery. What began as a passion for baking sourdough bread for my husband and me, our friends and neighbors has grown into a small micro-bakery dedicated to crafting fresh artisan bread, homemade jams and jellies and dry sourdough mixes for others.
I’m excited to share my sourdough bread with you! Every loaf is naturally leavened, slow fermented, hand-shaped and baked in small batches to order.
To place an order, simply fill out the order form by 5 p.m. each Friday night for a Monday or Wednesday pickup/delivery the following week. Our breads are baked twice a week, generally on Mondays and Wednesdays, but we will try our best to accommodate special requests.
ENJOY BREAD ONCE MORE!
We believe that bread shouldn’t be a guilty pleasure, so we try our best to make it just PURE pleasure by making sure we bake each of our products as healthy and high quality as possible. Our breads are always made fresh, never frozen!
- No preservatives
- No additives
- No artificial colors or flavors
Thank you for supporting our small business!
Note: due to Iowa cottage industry laws we are unable to ship any food products out of state.
Contact Us
Phone: 515-661-4267 | Contact Form | Address: 417 S. Main St., Linden IA 50146